Byron Bay Candle Frangipani is individually handpoured and made by a natural candle artisan based in Byron Bay, Australia.
They are made of natural soy wax, which is a processed form of soybean oil.
Soy wax is a hydrogenated form of soybean oil. Container candles are used because soy wax has a lower melting point than traditional waxes.
Soy wax is an alternative to paraffin wax and is cost effective.
Soy wax is also made of a renewable source and is a favorite of environmentally conscious people because it is not made from petroleum.
Soy candles last longer. It is said that soy candles can last up to 50% longer than paraffin candles.
Soy wax spills are easier to clean, it is quite difficult to remove paraffin wax from furniture or textiles. Soy wax spills can easily be cleaned up with hot soapy water.
Soot is unhealthy and can eventually coat furniture and walls. Soy candles produce about 90% less soot than paraffin candles.
Incorporating soybean oil reduces the melting point of the candle. This translates into cooler burning candles and a faster scent dispersion. The reduction of melting point of soy wax results in a larger size of the liquid wax pool around the candle wick, it is from this liquid wax pool that the essential oils evaporate into the air.
Byron Bay Candles are made of cotton wicks and the highest quality fragrance oils. Our candles are made of natural colour, they are slow burning and have a high scent throw.
300g the candle
640g includes candle and container